Whole Wheat Rye Maple Challah

Hi,

I made whole wheat rye maple challh.

I used white whole wheat, Rye flour, Maple syrup, vital gluten , salt, canola oil, two eggs and instant yeast.

Cut piece will be look like this

Recipe can be found here

Swathi's Blog
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This is a stunning loaf of bread

Thanks, glad you like it

No egg in it either. Olaf is right - a stunner for sure. The nice braiding really makes it special.

No it has two eggs, I have updated now. I failed doing six strand braid, then discovered this braid . thanks for liking it.

Lovely.

-Floyd

Thanks Floyd for liking it.

Hello Swathi,
Your loaf sure is a stunner.
Two flours, two kinds of seeds, two-tiered (and two eggs :^) ). Lovely!
If you haven't seen Winnie's blog, you might like it, lots of beautiful challah breads there.
:^) breadsong

Thanks Breadsong, sure I will look into Winnie's Blog

Beautiful looking bake.

Does it taste as good as it looks :)?

Thanks, Yes it tastes great too.

That's a beauty! Great baking. :)

Syd

Thanks, Glad you liked it