Blade pattern on the bread. Creatíve Bread 5 Potato bread

Profile picture for user Szanter5339

potato bread

Potato juice 350ml Cooking
2 tablespoons of mashed potatoes
20 g flour BL55
5dkg rye
Spelt flour 5dkg
50dkg flour BL80
3 tablespoons oil
1evőkanál vinegar
1evőkanál sugar
3kávéskanál salt
2dkg yeast
+20 Dékány yeast

Preparation of yeast:
140ml water
15 g flour
1 tablespoon oil
½ teaspoon salt
  teaspoon of sugar
1-2 g of yeast

 

 

Burgonyás kenyér

 350ml Burgonyafőző lé

2 evőkanál tört burgonya

20 dkg liszt BL55

5dkg rozsliszt

5dkg tönkölybúza liszt

50dkg liszt BL80

3 evőkanál olaj

1evőkanál ecet

1evőkanál cukor

3kávéskanál só

2dkg élesztő

+20 dekányi kovász

 

Kovász készítése:
140ml víz
15 dkg liszt
1 evőkanál olaj
½ kávéskanál só
 kávéskanál cukor
1-2 dkg élesztő

Can you tell us more about how you did this and what type of bread it is?   -Varda

Potato bread. Before baking, texture blade. I'm glad you like it!
I'm sending a photo as well! Best regards! Terike

WOW   Would love to know how you did that.  A pic of the bread right before baking would be interesting, too, if you have the time.

Thanks for sharing!

Sue

Profile picture for user caraway

Looks like you already included a pre bake shot, sorry.  That's amazing!

Sue

Thank you very much! So tread blades!
I'm glad you like it! More photos coming!
Best regards! Terike

Toast

Beautiful blade work!

Jim

Profile picture for user Szanter5339

In reply to by jcking

 I'm glad you like it! More photos coming!
Best regards! Terike

Hello,
The scoring on your potato loaf is stunning.
Thank you so much for sharing the photos!
:^) from breadsong