My Recent Bakes

Toast

A collection of my recent bakes:

Poolish Baguettes

Cut for BLT's

Ciabatta (Craig Ponsford formula)

Somewhat disappointing crumb.  Another batch made the following week looked similar

Miche, shaped as a large batard.

With baby for (largely uninformative) scale

Crumb

More Ponsford Ciabatta, made without the final letter fold "shaping"

Crumb, still disappointing

Happy baking, everyone,

-Ryan 

Lovely looking breads, Ryan.  And the little one looks too cute for words.  Is she one year old, yet?  I take it she has a taste for her father's baking already.  Our youngest has a thing for raw dough and will climb up on the kitchen counter, if necessary, to get it!

Best,

Syd

In my family, bagels have been the teething ring of choice for generations.

Cute kid.  Cute breads.

Glenn

I particularly like the miche.   Which miche is it?   (Say it fast.)   I think the baby is wondering the same thing.  -Varda

Very impressive bakes especially the one in the high chair.  I bet it took several months to rise.

Paul