I made the blueberry cheese braid (http://www.thefreshloaf.com/recipes/blueberrycreamcheesebraid) today. Wow, was that good. here's a pic:
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I also started the rye-starter (http://www.thefreshloaf.com/node/10251/starting-starter-sourdough-101-tutorial) and it is doing very well. So much bread to make!
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I love this delicious desert bread! Very pretty.
Nice work. They look delicious!