Dear all I have recipes for cakes that call for baking powder. I would like to use a starter instead. Any ideas of how to do it? Log in or register to post comments The popular "Friendship Cake" otten uses a starter. Google "Cake using starter" - that'll get you on the road to reading a lot on the subject. http://www.google.com/search?q=cake+using+starter&ie=utf-8&oe=utf-8&aq=t&rls=com.yahoo:en-US:official&client=firefox Log in or register to post comments
The popular "Friendship Cake" otten uses a starter. Google "Cake using starter" - that'll get you on the road to reading a lot on the subject. http://www.google.com/search?q=cake+using+starter&ie=utf-8&oe=utf-8&aq=t&rls=com.yahoo:en-US:official&client=firefox Log in or register to post comments
The popular "Friendship Cake" otten uses a starter. Google "Cake using starter" - that'll get you on the road to reading a lot on the subject.
http://www.google.com/search?q=cake+using+starter&ie=utf-8&oe=utf-8&aq=t&rls=com.yahoo:en-US:official&client=firefox