Snow day!

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What to do when it snows!

 

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Those look amazing!

Thanks.  This is the most bread I have ever made in one day, and the house smells amazing!

Sure!  In the foreground is a focaccia with roasted yellow peppers, basil pesto and parmesan cheese.  Above and to the left is a KAF Harvest Grain bread.  This was my first attempt with a banneton and I am very happy with the results.  To the left is a whole wheat with grains, also from the banneton.  Above, to the left, are two whole wheat sandwich loaves, and to the right is a semolina sandwich loaf.  I will try to post pictures after they have been sliced.  I would be interested in any comments on the crumb.

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What's extra impressive is that you made six very different kinds of bread, not just six of one type. 

I am duly amazed.