Cocoa buns
These are nicely flavored with cocoa and cinnamon and lightly frosted.
Full recipe is here
http://bakinghistory.wordpress.com/2007/07/25/cocoa-buns/
manuela's blog
Apple Bread (bbd #2: "Bread with Fruit")
I found instructions to make an apple bread in a vintage American cook book by J. L. Croly (1870) which simply indicated to use 1 part of pureed stewed apples and two parts of flour plus salt and yeast, using either white or Graham flour.
The result is a really good bread. Full recipe is here http://bakinghistory.wordpress.com/2007/07/14/apple-bread/