The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Sundays sourdough bake

March 10, 2024 - 5:01pm
ricman's picture
ricman

Sundays sourdough bake

25% freshly milled whole wheat... 73% hydration ...overnight cold ferment

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The Roadside Pie King's picture
The Roadside Pi...
Mar 10 2024 - 10:44pm

Kudos to you. Enjoy!

Best,

Will F.

albacore's picture
albacore
Mar 11 2024 - 2:43pm

So an overnight cold bulk?

Lance

ricman's picture
ricman
Mar 12 2024 - 7:50pm

yes these went about 16 hours overnight in the refrigerator.

 

Phazm's picture
Phazm
Mar 14 2024 - 10:37am

Beware "ricettedicaterina