The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Some sourdough while in quarantine

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target022

Some sourdough while in quarantine

These are based off the " Bread in the spirit of FWSY" post on here. Reduced hydration to 75% and included a couple ice cubes in the dutch oven, which someone here posted about.  Very happy with the results.