For a long time I have a razor blade bread lame that is attached to a wooden skewer. It works relatively good, but it bugs me that the razor blade is curved and I can't rotate the blade. This morning I came up with a new contraption that is very simple and allows for everything I need. I am posting it here in hope that it may also help to other bakers that struggle with similar problem.
Clever!
I don't hope to meet you in prison