I began my sourdough baking journey last year, and I am overwhelmed to see the wonderful recipes and suggestions! I do bake one or two loaves a week and have perfected my basic sourdough loaf, but I am wanting to try using more whole grains. There are so many helpful people here with fabulous recipes and ideas!
I am so excited to try some!
Thank you!!
I know you are going to love this site. A very friendly bunch always willing to help and swap ideas. We have a Community Bake running and if you like rye bread we look forward to seeing your bake.