My ciabatta rolls turned out with a very good crumb but the outside did not brown at all and they were in the oven at temp for the recommended amount of time plus a couple extra minutes. Any suggestions? Log in or register to post comments More detailed info and perhaps a picture might be helpful. Times and temps? Log in or register to post comments
More detailed info and perhaps a picture might be helpful. Times and temps? Log in or register to post comments
More detailed info and perhaps a picture might be helpful. Times and temps?