Good day fellow Artisans,
I have 2 sets on commercial oven plans from Ovencrafters available.
I have built one of each for my bakery. These ovens are workhorses and produce the best baked goods i have ever encountered.
The first is a hearth size of 5 x 7 foot and a footprint of 8 x 10. 8 feet. The second second is 6 x 8 foot hearth and a foot print of 8.8 x 11.4 feet.
The pack includes a wealth of information not only about building and heating the ovens but baking old world breads too.
These plans are for sale. For enquiries drop me a line at Alexiasavvides@gmail.com
Can you tell us more about it?
http://www.thefreshloaf.com/search/node/alan%20scott%20oven
http://heatkit.com/html/bakeov06.htm
https://www.woodfiredpizza.org/construction-process.html
http://heatkit.com/html/bakeov16.htm
The main features are a rectangular baking surface, vertical side walls, and a barrel (cylindrical) roof.
The cylinder roof is easier than a spherical/dome
Hello!
Do you still sell the plans for the 6 x 8 foot hearth oven?
Yes they are available.