Long time baking, new forum member

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theveganasana on 2 May 2020 at 14:18

Hi! I'm Lorin - vegan, mother of 6 adults (4 still at home), university professor, and blogger when I feel like it.

I've been baking since I was in my early teens, including plenty of bread. With more time at home due to CoViD-19, I started another sourdough starter and am trying some new things.

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WatertownNewbie on 2 May 2020 at 18:02

Welcome to TFL.  You will find plenty of others with a fondness for bread here.  Good luck with your starter.

Happy baking -- and stay safe and stay healthy.

Ted