Does anybody have the book? I can't find any information about it apart from the typical Amazon review. Opinions? Log in or register to post comments If you already have some experience with home milling, it is not very useful for bread making. But I found the sections on pizza and pasta making with whole grains informative. Log in or register to post comments Good to know. I'll skip it then. Thank you! Log in or register to post comments
If you already have some experience with home milling, it is not very useful for bread making. But I found the sections on pizza and pasta making with whole grains informative. Log in or register to post comments
If you already have some experience with home milling, it is not very useful for bread making. But I found the sections on pizza and pasta making with whole grains informative.
Good to know. I'll skip it then. Thank you!