7, 2019 - 4:28pm
Doughy

Hello! First post and first bake

Hi all! My name is Kris I live in Girvan which is in Scotland. This is my first bake using a yeasted dough (milk bread recipe). The batch baked rolls seem to have turned out ok. Whereas the loaf needs work. Not sure what I’ve done wrong. Maybe under proved?
Practice makes perfect. I think next time I will try and tighten up on my shaping and prove for longer.
3AF42B42-02ED-4512-B42A-DF35C8F82D1

The crumb
F3906F10-CE0D-4A1C-B957-D12BB17E4095.jp

Welcome to the addiction! I mean TFL! :)
Thank you for such a warm welcome :)