Fresh brioche!

Profile picture for user BreadLee

Just out of the oven.  I have a friend that's not feeling well so I whipped up an assortment. Made my own nib sugar from Domino's sugar cubes.  Hammered them a bit. My braid came apart at the end grrr. 

 I like to use chef julien at saveurs in dartmouth UK. He's the best and so fun to watch.    

https://youtu.be/X9dQBW3E7_w

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