Hey bakers i been told how to perfect the cob now I need to.perfect the farmhouse loaf I make it everyone with out.fail what's everyones favourite recipe to use and there gp to recipe cheers bakers need all the help I have 1 product need 5.lol cheers----------love each everyone here
Typically have rounded corners. That's a square corner tin.
This sort of thing:
http://bakerybits.co.uk/bakery-equipment/tins-trays-and-cases/2lb-or-900g-seamless-aluminium-loaf-tin.html
I use the next size down though. Some places sell them in straps of 3.
As for recipe - plain old white bread. Same as the cob recipe. It's all the same mix, just shaped differently.
-Gordon
Gordon funny thing is I have just brought that 2lb tin it's a very nice one what baking stone can i use from baking bites or amazon what you think?? My oven is so powerful it' cooks thing so quick