Nice to be back baking :)
Here's some challah from The Bread Baker's Apprentice. My first try at challah, they're as tasty as they are nice to look at. The inside is soft, sweet and light. Exactly what I think of when I think challah.
-Joe
- Joe Fisher's Blog
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Joe, those are beautiful. The crust is just a gorgeous color. Great to see a post from you!
Susanfnp
http://www.wildyeastblog.com