I've come across this site many times when googling various baking topics, but I never joined. Well I'm here now, looking forward to joining the bread conversation! Now off to find out how diastatic malt and wild sourdough starter interact... Log in or register to post comments Welcome. Floyd Mann is our host. We look forward to your contributions and questions,Ford Log in or register to post comments a marriage made in heaven. Welcome and happy SD baking Log in or register to post comments
Welcome. Floyd Mann is our host. We look forward to your contributions and questions,Ford Log in or register to post comments
Welcome. Floyd Mann is our host. We look forward to your contributions and questions,
Ford
a marriage made in heaven. Welcome and happy SD baking