I enjoy the forums on this site for the in-depth discussion, ideas, and variety of ideas from bakers as diverse as the types of bread made, but I haven't actually tried many recipes directly due to them being a specific recipe/size/different units of measurement. Is there a specific formula search option?
I know I could convert recipes back to bakers percentage, and then scale to the size I want, but I'm looking for a easier way.
converting units of measure or volume to weight, etc:
Weight to Volume Cooking Converter
http://www.onlineconversion.com/weight_volume_cooking.htm