has any one made Desem bread?.
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With regard to flavour of whole wheat bread maybe even breads like Hovis, Bermaline and similar can be greatly improved
by FRESH KERNELS, FRESHLY GROUND.,
I know myself I never liked whole wheat bread the taste was FUNNY. .But once I ground my flour fresh wow I really like it..
qahtan
I remember JMonkey posting about a Desem that he made. There are probably others. The Search tool might turn up additional posts.
Paul
Pips has a gorgeous Desem in his blog I intended to try. Never did get to trying it. Looks worthy.
Josh
I did make it but wondered if any one else has.... qahtan