12:00 AM March 9, 2013 (72 hrs)
Red
Lots of small bubbles on the surface only. Sorry; too hard to photograph. :(
Blue
Flattened to sides of container but no difference in volume. Based on the time passed, the directions say I should refresh now. But it hasn't puffed up the way Sweetbird's did . Line of dough on container is the true measurement. I've decided to give this another 24 hours and see what happens. Ugh...
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