Hi all,
Just want to share a picture of a Rustic Loaf I made yesterday, based on Peter Reinhart's "Artisan Bread Every Day" (ABED) book. The book is fantastic and easy to follow - great for beginners like me. Hope you like the picture of the loaf. If anyone has any comments / goood advice, do drop a line!
Sue
Looks good enough to eat!
Ford
Looks lovely! Your slicing is beautiful.
thanks to my husband!
It looks great!
looks absolutely gorgeous, thinking of buying this book