Just sharing some pics of the Hot Cross Buns I just made. The recipe is from The Professional Pastry Chef Taste delightful! Log in or register to post comments They look so good. Log in or register to post comments I make hot cross buns only once a year, and it's almost time. Yours look delicious! Job well done! Al Log in or register to post comments I would love to get a really good recipe for Hot Cross buns. What do you really like about this recipe? Log in or register to post comments Hi! I put this post together a couple of months or so ago. Tried and tested over a good few years now, my students love making them. I made a batch of 96 on the Weds before we broke up for Easter. They sold out in 10 minutes in the College building's Bistro. See here: http://www.thefreshloaf.com/node/15382/ananda039s-2nd-blog-hot-cross-buns Best wishes Andy Log in or register to post comments thanks so much! Log in or register to post comments looks great. would you please send the recipe? Log in or register to post comments
I make hot cross buns only once a year, and it's almost time. Yours look delicious! Job well done! Al Log in or register to post comments
I would love to get a really good recipe for Hot Cross buns. What do you really like about this recipe? Log in or register to post comments
Hi! I put this post together a couple of months or so ago. Tried and tested over a good few years now, my students love making them. I made a batch of 96 on the Weds before we broke up for Easter. They sold out in 10 minutes in the College building's Bistro. See here: http://www.thefreshloaf.com/node/15382/ananda039s-2nd-blog-hot-cross-buns Best wishes Andy Log in or register to post comments
They look so good.
I make hot cross buns only once a year, and it's almost time. Yours look delicious! Job well done! Al
I would love to get a really good recipe for Hot Cross buns. What do you really like about this recipe?
Hi!
I put this post together a couple of months or so ago.
Tried and tested over a good few years now, my students love making them.
I made a batch of 96 on the Weds before we broke up for Easter. They sold out in 10 minutes in the College building's Bistro.
See here: http://www.thefreshloaf.com/node/15382/ananda039s-2nd-blog-hot-cross-buns
Best wishes
Andy
thanks so much!
looks great. would you please send the recipe?