First try at the Italian Bread recipe.

Toast
gtbehary on 23 Sep 2006 at 14:40

It was my first experience using a "slack" dough. Worked great! Tastes even better.

My Italian Bread

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breadnerd on 23 Sep 2006 at 15:32

I like the wrinkly flour crust.  I love that rustic look!

Thanks!  It is more like ciabatta than traditional Italian bread.  I love the crunchy crusty much better than a soft crust.

Still Trying to find a good loaf of bread in South Florida!