This loaf sprang right off the back of the baking stone. Didn't some one already suggest a forum for "Dumb Bread Tricks?" Happy baking! David Log in or register to post comments I giggled and said OMG! Did it really spring like that!!?? It looks like it didn't quite make it on the stone and hung over the edge. Betty Log in or register to post comments Cool! I've had mine go off the front but not the back, yet! Sylvia Log in or register to post comments I had a laugh about this david-bread! really fun. Cheers, Jw. Log in or register to post comments David, your loaf reminds me of what I call "The Persistence of Pizza", in homage to the great surrealist painter Salvador Dali: Log in or register to post comments David Log in or register to post comments Two fantastic expressive pieces in which the Tate Galleries will undoubtedly show great interest. Bravo! Bravo! It is a bit like Dali meets Frank Gehry will a hint of Jackson Pollack. Masterpieces. Jeff Log in or register to post comments Or maybe start a gallery of my own. Better hours than that of a professional baker, for sure! David Log in or register to post comments Hey, dmsnyde, gives a new meaning to salmon loaf. It's all in the taste, brother; enjoy. Log in or register to post comments Hi, flournwater. Yeah! Spawning perspectives, Batman! The taste is fantastic! Matter of fact, it would go great with the salmon cakes we're having for dinner tonight. David Log in or register to post comments Hey David, Great picture. I immediately thought of my fly rod. Bet it was great bread tasty too. Ray Log in or register to post comments that's funny. u should submit it to funny images or something like that! quite a sight. Log in or register to post comments If you had it would have been concave! --Pamela Log in or register to post comments
I giggled and said OMG! Did it really spring like that!!?? It looks like it didn't quite make it on the stone and hung over the edge. Betty Log in or register to post comments
Cool! I've had mine go off the front but not the back, yet! Sylvia Log in or register to post comments
David, your loaf reminds me of what I call "The Persistence of Pizza", in homage to the great surrealist painter Salvador Dali: Log in or register to post comments
Two fantastic expressive pieces in which the Tate Galleries will undoubtedly show great interest. Bravo! Bravo! It is a bit like Dali meets Frank Gehry will a hint of Jackson Pollack. Masterpieces. Jeff Log in or register to post comments
Or maybe start a gallery of my own. Better hours than that of a professional baker, for sure! David Log in or register to post comments
Hey, dmsnyde, gives a new meaning to salmon loaf. It's all in the taste, brother; enjoy. Log in or register to post comments
Hi, flournwater. Yeah! Spawning perspectives, Batman! The taste is fantastic! Matter of fact, it would go great with the salmon cakes we're having for dinner tonight. David Log in or register to post comments
Hey David, Great picture. I immediately thought of my fly rod. Bet it was great bread tasty too. Ray Log in or register to post comments
that's funny. u should submit it to funny images or something like that! quite a sight. Log in or register to post comments
I giggled and said OMG! Did it really spring like that!!?? It looks like it didn't quite make it on the stone and hung over the edge.
Betty
Cool! I've had mine go off the front but not the back, yet!
Sylvia
I had a laugh about this david-bread! really fun. Cheers, Jw.
David, your loaf reminds me of what I call "The Persistence of Pizza", in homage to the great surrealist painter Salvador Dali:
David
Two fantastic expressive pieces in which the Tate Galleries will undoubtedly show great interest. Bravo! Bravo! It is a bit like Dali meets Frank Gehry will a hint of Jackson Pollack.
Masterpieces.
Jeff
Or maybe start a gallery of my own. Better hours than that of a professional baker, for sure!
David
Hey, dmsnyde, gives a new meaning to salmon loaf. It's all in the taste, brother; enjoy.
Hi, flournwater.
Yeah! Spawning perspectives, Batman!
The taste is fantastic! Matter of fact, it would go great with the salmon cakes we're having for dinner tonight.
David
Hey David, Great picture. I immediately thought of my fly rod. Bet it was great bread tasty too.
Ray
that's funny. u should submit it to funny images or something like that! quite a sight.
If you had it would have been concave!
--Pamela