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Description
Anything too geeky to post about elsewhere.
Vegan choux
Croissants changing shape while baking
Yeast Water and Beer
Overly crisp/hard bagels
What is it called? When bread crust has many laminate layers?
The baguette brigade. Truly needs a room of our own!
Pasta Madre (Lievito Madre)
Pate Fermentée Schedule?
Rejuvinating expired yeast
Pale loaves, bad oven, no choice in oven. HELP if you can
Pagination
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