Advanced Topics

Description

Anything too geeky to post about elsewhere.

Vegan choux

Croissants changing shape while baking

Yeast Water and Beer

Overly crisp/hard bagels

What is it called? When bread crust has many laminate layers?

The baguette brigade. Truly needs a room of our own!

Pasta Madre (Lievito Madre)

Pate Fermentée Schedule?

Rejuvinating expired yeast

Pale loaves, bad oven, no choice in oven. HELP if you can

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