Gear

Is this a Hobart era Kitchenaid mixer

Is there "food grade" raffia that can bake?

Oven Nightmare: KA, Thermador, Wolf, Viking, Electrolux....blah!

Bench Res Covers?

Can you recommend an electric range?

Lidl Silvercrest Food Processor

help with bread

New Oven

SBI Linen Couche - wash before first use?

Parchment paper on your baking stone - counter productive?