I have 5 children and run a CPA firm from my home...that being said it means I have to be frugal for the sake I have 5 kids and cheap because I am an accountant, and my love of baking is sprinkled there on top. So, this all leads me to baking all the time to keep them fed, my bank account happy, and my inner baker busy.
Now, before finding TFL I thought I knew a lot about bread baking, not so when you consider artisan style breads and sourdough starter. I am a food storage fanatic, have 4 children and haven't bought bread for probably5-6 years. Other than the occasional loaf during tax season (I am a cpa). So, this is the recipe that I use. I buy my white wheat from Montana Milling (high protien content) and grind it in my ultramill wheat grinder. Now, I am sure you could just buy wheat flour at the store, provided it has a good high protien content. Even though I feel I
My first try at chocolate sourdough was a success! Chewy, not too sweet, the kids loved it, the crust was perfect! Oh, the joy! And the calories and the treadmill to come...he, he, he. Thanks for a great recipe SP!
