Lorilu2's blog

My First Baguettes

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Busy week here. Work, cleaning, and baking. My dad, 87, is here to spend most of the month. My domestic partner, Mark is returning home from a 6 month stay in Boise building a french fry factory and it's Super Bowl weekend. I have slider buns proofing for baking, cranked out a batch of brownies and getting ready to whip up some scones to freeze for a later date. But earlier this week, when it still just and peaceful, I decided to try baguettes for the first time. I followed Dave's SJSD baguette post for this and think they turned out fairly well.

From start(er) to finish!

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Well I finally got around to baking this weekend. My starter was 2 weeks old last Friday and bubbling and growing faster than I can feed it or use it!

Bread with Friends

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 Today I produced 2 lovely loaves of Honey WW sandwich bread since I was taking dinner to some dear friends who have had more than their share of troubles recently. It's always so rewarding to see how fresh, homemade bread is received. As we all sat dragging our bread through the stew gravy in the bottom of our bowls everyone seemed to just relax and enjoy the quiet company of good friends and good food. 

I've been looking for loaves in all the wrong places....

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Hello to all from my modest digs here in Birdseye Indiana. You might ask,, "Where is Birdseye?" According to the locals, about half way between it's beak and it's a**.  I'm still adjusting to the move from living in Louisville KY for over 30 years and finding myself in a very rural, very isolated but very beautiful spot.