Earl's blog

Sourdough Sandwich Bread

made with homegrown starter

1 cup starter at 100%

1 cup water

1 egg

2 T. EVOO

1 cup Prairie Gold White Whole Wheat

2 cups AP unbleached flour

1 teaspoon diastatic malt powder

1 T. dough enhancer

1 T. whey powder

2 T. non fat dry milk

1/4 cup potato flakes

Mix everything in the breadmachine on the dough cycle

takes about 1 and 1/2 hours, let rest in pan for 20 minutes

after dough cycle finishes.