A Bottle of Butter
Hi all. Cruising around the various forums and recipes and I see an ingredient ' 1 bottle of soft butter'. I live in northern Illinois USA and here we have butter in sticks, tubs and by the pound. What is bottled butter and how much butter is in the bottle? And where does one find this item? And can melted & cooled butter be used in place of 'bottled butter'? I'm 'fused here... Thanks in advance to one and all! Joey the Doeyo