breadmd's blog

I've found this recipe useful because it gives a nice product and is a tasty alternative to margarine. If you like homemade bread, you might like homemade spreadable butter to go on top of it. All the best...Mark

1 C room temperature salted butter, 2 C canola oil, 1/4 tsp salt (or a bit more or less to taste). Beat well, chill in fridge.

(Adapted from Blog titled, Sourdough Bread, Simpler by the author)

A Simple Recipe for Wild Yeast Starter:

Real Sourdough Bread, Simpler

I love love love to cook and bake, and try to keep it simple (or it would quickly consume my life). Here's what I've come up with to make authentic sourdough bread…simpler.