The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryHybrid Son-of-sourdough Loaf redivyfarm017 years 3 months ago
Forum topicHow to fix a pan that’s prone to burning? chiaoapple417 years 3 months ago
Forum topicSan Francisco starter leemid2317 years 3 months ago
Blog entry12 years of baking.... mkelly27117 years 3 months ago
Blog entryHad This Been *Actual* Thom Leonard Bread... mse11521317 years 3 months ago
Forum topicBill Wraith's Sourdough Pagnotta Conversion bluezebra117 years 3 months ago
Forum topicBaking stone staff of life217 years 3 months ago
Forum topicsoughdough for a beginner frank417 years 3 months ago
Forum topicT-55 Flour Test ehanner617 years 3 months ago
Forum topicNo pre-heat and raisin-walnut bread JMonkey317 years 3 months ago
Forum topicSourdough-guy, what's up? Mini Oven1717 years 3 months ago
Blog entryVacation fun Floydm917 years 3 months ago
Forum topicKing Arthur - Sir Lancelot Flour tattooedtonka1117 years 3 months ago
Forum topicSpam! Kjknits1117 years 3 months ago
Forum topicElectric v.s. gas oven chuppy217 years 3 months ago
Forum topicFailing! - What am I doing wrong? HokeyPokey1617 years 3 months ago
Forum topicBaking mishap - cookie pancakes Maeve117 years 3 months ago
Blog entryOven and spring browndog3517 years 3 months ago
Forum topicSo, Hey, TT and JMonkey... mse1152217 years 3 months ago
Forum topicFloyd in SF CountryBoy017 years 3 months ago
Forum topicStarter with Leuconostoc? Squid517 years 3 months ago
Forum topicTech question for Floyd mse1152117 years 3 months ago
Forum topicmadeleines qahtan317 years 3 months ago
Forum topicI should stop lurking and properly introduce myself! Maeve517 years 3 months ago
Forum topicSomething different from pizza dough Kjknits617 years 3 months ago

Pages