The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicMixing method sadears916 years 11 months ago
Forum topicWhen can I cool my Ciabatta dough? sitzhaki016 years 11 months ago
Forum topicAlmost No Knead alconnell216 years 11 months ago
Blog entrySay Cheese!! MissyErin416 years 11 months ago
Forum topicSan Diego Bread Loavers meetup bshuval1216 years 11 months ago
Forum topicproofing time sannimiti316 years 11 months ago
Forum topicPeter Reinhart's Chicago Deep Dish Doughboy416 years 11 months ago
Forum topicNew to breadmaking....need help on loaf pans dwiggin3616 years 11 months ago
Forum topicWhy I don't bake when my kids are home pumpkinpapa516 years 11 months ago
Forum topicOver-proofed NYT - could I have saved? KipperCat616 years 11 months ago
Forum topicBread Database bshuval616 years 11 months ago
Forum topicNew no-knead book -- anyone read it? JMonkey1116 years 11 months ago
Forum topicI'm trying to make a Cocoa Bread and steve817516 years 11 months ago
Forum topicArtisan Bread in Five Minutes a Day - Book Received colinwhipple1616 years 11 months ago
Forum topicArtisan Bread in Five... swtgran1316 years 11 months ago
Forum topicDough sticking to Banetton erina616 years 11 months ago
Forum topicBread recipes RFMonaco516 years 11 months ago
Forum topicformer lurker, new member swtgran316 years 11 months ago
Blog entryBarley Oat Wholemeal Bread improvised and thrown together. Thegreenbaker516 years 11 months ago
Forum topicTechnical question about starter hydrations MissyErin216 years 11 months ago
Forum topicWhere do you buy your flour? MissyErin2416 years 11 months ago
Forum topicBaparoma steam baking pan swtgran016 years 11 months ago
Forum topicComparing slow vs. fast WW bread process leemid1316 years 11 months ago
Forum topicHello HogieWan216 years 11 months ago
Forum topicsourdough blitz hullaf316 years 11 months ago

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