The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Thank you

Schola's picture
Schola

Thank you

Happy New Year to all at TFL. I've learnt a lot and improved a lot. Still a long way to go and I am not satisfied. My last loaf of the year was a white loaf with added spelt flower. My slashing resulted in a slashed finger - but I live to tell the tale. This time next year - just see what I will have learnt!

jcking's picture
jcking

There are no mistakes in baking. Only learning experiences.  :-)

Jim

hanseata's picture
hanseata

Slashing your finger together with the loaf - one of the sacrifices one makes for the perfect loaf....

You might enjoy this as year end reading, to know that you are not the only one: http://www.thefreshloaf.com/node/18901/bad-day-test-kitchen-or-where039s-band-aid

Happy New Year,

Karin