January 23, 2010 - 8:58pm
12 inch pullman loaf pan
Hi, I want to get a pullman loaf pan, 12 inch or so (which seems to be the "standard" size of the sandwich loaf size), maybe 5 inch wide, and 4 inch or so deep. Thing is, all the pans I can find seem to be nonstick, which I don't like using. Any ideas where I can buy a stainless steel pullman pan of said dimensions? Thanks!
P.S. If not pullman, an "ordinary" loaf pan would work too. I can figure out some way to cover it...
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Fantes has some pullman pans with a silicon glaze which would not be the same as a teflon type no-stick. Here's a link: http://fantes.com/loaf-pans.html
This is what happened when I tried to substitute a top for my pan before I bought a proper Pullman.......
This was with the proper pan, ;-)))
I have no problem with my Pullman pan , It's Chicago Metal and the loaf comes out easy as winking. I just spray with Pam.qahtan
I got a 13 x 4 x 4 from King Arthur Flour and I love it. I've been using it every week! I thought the 13 might be a bit large, but if you are making sandwiches and french toast, the loaf goes fast!
Here's one that is similar:
http://www.kingarthurflour.com/shop/items/pain-de-mie-pullman-pan
Mine has no coating too, it's just metal. I havn't had a problem with sticking either.
My two cents.....
Oe of my biggest issues with Pullman pans is paying $30+ for them!! So I found one at www.webstaurantstore.com . Their prices are EXCELLENT and the customer service is INCREDIBLE!! I had planned to order mine and had to go to New Mexico for 3 months but believe me, as soon as I get settled in the apartment, I WILL be ordering it!!!