Hello from Southern CA

Toast
Hi, I've been reading this site for a few weeks and just signed up.  I love to bake (cakes and cookies too, not just bread) and bake all the goodies for my family. I bake between 3- 10 loaves a week for lunches etc. I've been baking bread for about 20 years, but realize after visiting this site, how little I really know.  I'm attempting my first sourdough now (thank you for the help I'm already getting!) and I'm looking forward trying more new recipes.

Welcome to The Fresh Loaf from another Southern California baker (located in Orange County). We look forward to you joining us with your many years of experience.

Welcome!

Liz

Hello to my fellow Socal bakers. Thanks for the kind welcome. I'm already learning so much. It's a great place for people to share their experiences. Marni