Nothing beats the aroma of breads baking in the oven, especially in blistery cold winter days, when going out is an adventure to be avoided. Smell of these breads would surely bring excitement and anticipation in the kitchen. That's before you taste the breads. Another big flavor bread I like, besides the caramelized onion bread, is the carrot walnut bread from Jeffrey Hamelman. Moistened crumb and specks of carrot brighten any wintery day. What are your favorite aromatic breads? Feel free to weigh in on this.
http://flourishen.blogspot.com/2016/02/caramelized-onion-levain-bread_18.html
http://flourishen.blogspot.com/2015/12/carrot-and-walnut-levain-bread.html
Sweet smell of aromatic breads and winter. Perfect antidote!
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I love the look of your Carrot Walnut loaf. I bookmarked your link for the future.
I look forward to bake this bread again and again.
Beautiful bakes! Thanks for sharing.
Going for texture, taste, and structure in the perfect loaf, why not go for beauty as well? Trying to score differently than my usual straight lashes. Thanks for your comment.
paid up for smell-a-vision:-) Well done and
Happy baking
This onion bread does win with its stirring aroma, trust me on that!