The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

This week's baking 6-29-2014

June 29, 2014 - 2:09pm
dmsnyder's picture
dmsnyder

This week's baking 6-29-2014

Nothing new. Just a couple of our current go to breads.

San Francisco-style Sourdough Bread with increased whole wheat flour

San Joaquin Sourdough: Update

Happy baking!

David

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Comments

Yerffej's picture
Yerffej
June 29, 2014 - 8:26pm

Nice David, really really nice.

Jeff

dmsnyder's picture
dmsnyder
June 29, 2014 - 10:24pm

David

baybakin's picture
baybakin
June 30, 2014 - 10:01am

lovely breads as always, David!
I love the bold bake on the San Joaquin Sourdough

dmsnyder's picture
dmsnyder
June 30, 2014 - 10:07am

That's the way I like it, too.

David

golgi70's picture
golgi70 (not verified)
June 30, 2014 - 10:51am

Nice Bake's as per usual David.  Your signature breads.

Josh

dmsnyder's picture
dmsnyder
June 30, 2014 - 12:23pm

David

dabrownman's picture
dabrownman
June 30, 2014 - 12:56pm

Nice baking David - as always.

dmsnyder's picture
dmsnyder
June 30, 2014 - 2:04pm

David

David Esq.'s picture
David Esq.
June 30, 2014 - 2:26pm

Your photos just make my mouth water.

dmsnyder's picture
dmsnyder
June 30, 2014 - 4:49pm

That might be fun, but, in the interest of full disclosure, the highs here are going to hover between 102 and 108dF this week.

So, if that's too cold for you, visit dabrownman this week. ;-)

David