The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

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Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2677	15877	By pmccool 4 days 11 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	351	2939	By Greekbaker 1 month 2 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1688	12593	By ReneR 4 days 9 hours ago
No new posts Challenges A forum for bread baking challenges.	1166	10786	By pmccool 1 week 8 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1070	7698	By Umar 1 week 9 hours ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	344	1966	By Jimbob 2 weeks 5 days ago

	Topic	Replies	Last reply
Hot topic	wondering about sourdough results By browndog 17 years 6 months ago	33	By bwraith 17 years 6 months ago
Normal topic	Tech support, please? By browndog 17 years 6 months ago	6	By browndog 17 years 6 months ago
Hot topic	how do you tell if whole wheat flour is rancid? By audra36274 17 years 6 months ago	34	By audra36274 17 years 6 months ago
Normal topic	Great results from..... By RFMonaco 17 years 6 months ago	3	By Mini Oven 17 years 6 months ago
Hot topic	Sourdough starter By chuppy 17 years 6 months ago	46	By Mini Oven 17 years 6 months ago
Normal topic	Great recipe find By caryn 17 years 6 months ago	5	By caryn 17 years 6 months ago
Normal topic	Yet another SD starter question By tattooedtonka 17 years 6 months ago	9	By redivyfarm 17 years 6 months ago
Normal topic	What is the pinacle of bread baking? By chuppy 17 years 6 months ago	9	By mountaindog 17 years 6 months ago
Normal topic	Hop Yeast By Abigail 17 years 6 months ago	1	By Abigail 17 years 6 months ago
Hot topic	Let's all give Floyd a pat on the back By mse1152 17 years 6 months ago	17	By Paddyscake 17 years 6 months ago
Normal topic	boat bread help? By bwraith 17 years 6 months ago	0	n/a
Normal topic	Shelf Life of Ingredients / KA surprise By SDbaker 17 years 6 months ago	3	By Susan 17 years 6 months ago
Normal topic	hamburger buns, anyone? By audra36274 17 years 6 months ago	9	By bwraith 17 years 6 months ago
Normal topic	Was surprised to find I'd posted twice By browndog 17 years 6 months ago	0	n/a
Normal topic	Oven Stone By chuppy 17 years 6 months ago	1	By pumpkinpapa 17 years 6 months ago
Normal topic	Are Curved Lames Necessary? By SDbaker 17 years 6 months ago	4	By JIP 17 years 6 months ago
Normal topic	copy of Artisan Baking/ Maggie Glezer By browndog 17 years 6 months ago	3	By browndog 17 years 6 months ago
Normal topic	QUESTION: How to use SD starter in commercial yeast recipes? By tigressbakes 17 years 6 months ago	7	By JMonkey 17 years 6 months ago
Normal topic	Garlic and its effect on yeast? By audra36274 17 years 6 months ago	2	By audra36274 17 years 6 months ago
Normal topic	HELP: what do I do with the 'hooch'! By tigressbakes 17 years 6 months ago	11	By tigressbakes 17 years 6 months ago
Normal topic	Viennese treats picture and recipe By qahtan 17 years 6 months ago	1	By george 17 years 6 months ago
Normal topic	Outback Steakhouse Rolls By audra36274 17 years 6 months ago	0	n/a
Normal topic	Accelerated Sourdough Starter? By SDbaker 17 years 6 months ago	3	By SDbaker 17 years 6 months ago
Normal topic	new feature: rating comments By Floydm 17 years 6 months ago	14	By graz 17 years 6 months ago
Normal topic	Buttermilk Cluster By Trishinomaha 17 years 6 months ago	2	By Trishinomaha 17 years 6 months ago

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