Submitted by LeadDog on June 6, 2008 - 9:04pm.

Hello


Hi I'm new here.  I started baking bread about a year and half ago.  Somewhere along the way I got interested in sourdough because I didn't want to buy yeast.  I'm still reading and trying out new ideas.  This looks like a nice forum and I thought I would join in with the exchanges.


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Hi there and welcome. You've

Hi there and welcome. You've come to the right place!

Jane 


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Thank you. We just got our

Thank you.
We just got our first bread machine and are experimenting with whole wheat recipes


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Welcome!

Welcome!


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Welcome LD

Glad you've joined us.  Great folks and terrific bakers on this site.

Howard - St. Augustine, FL


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Welcome! I agree with

Welcome! I agree with Howard, great folks on this site, very generously sharing their knowledge.

Richelle, Andalucía, Spain


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